| found :29 (1 - 10) |
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| Barley |
| Open Joint Stock Company (OAO) "Experimental Base "Gomelskaya" (Gomel Oblast) |
| Spring barley "Burshtyn" |
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| Triticale |
| Open Joint Stock Company (OAO) "Experimental Base "Gomelskaya" (Gomel Oblast) |
| Winter triticale "Waltario"
Winter triticale "Michas" |
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| Rye |
| Open Joint Stock Company (OAO) "Experimental Base "Gomelskaya" (Gomel Oblast) |
| Winter rye "Zubrovka"
Winter rye "Zarnitsa" |
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| Wheat flour Glass II |
| OJSC "Baranovichkhleboprodukt" (Brest Oblast) |
| Nutritive value per 100 g:protein -11,7, fat -1.8 , carbohydrates -64,1
Caloric value -319 kcal |
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| Wheat flour M58-28 "Extra" |
| OJSC "Baranovichkhleboprodukt" (Brest Oblast) |
| Nutritive value per 100 g:protein -10,2 , fat -1.1 , carbohydrates -70,0
Caloric value -331 kcal |
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| Wheat flour grade M 54-28 |
| OJSC "Baranovichkhleboprodukt" (Brest Oblast) |
| Nutritive value per 100 g:protein -10,3 , fat -1.1 , carbohydrates -69,0
Caloric value -327 kcal |
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| Wheat flour grade M 36-30 |
| OJSC "Baranovichkhleboprodukt" (Brest Oblast) |
| Nutritive value per 100 g:protein -10,6 , fat -1,3 , carbohydrates -67,9
Caloric value -326 kcal |
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| Rye flour |
| Minsk group of the bread products, JSC (Minsk) |
Rye flour riddled, peeled and wholemeal.
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| Wheat flour |
| Minsk group of the bread products, JSC (Minsk) |
| Wheat flour of grade "Extra", extra quality, 1st grade and 2nd grade |
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| Grits and flour |
| “Smorgon Bread Products Plant” PPUE, “Lidakhleboproduct” JSC (Grodno Oblast) |
| Grits and flour made of oat grain |
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