Home » Companies » Open Joint Stock Company «Slutsk Bread-Baking Plant»

Open Joint Stock Company «Slutsk Bread-Baking Plant»

Belarus
Number of employees: 100+
Belarus, 223610, Minsk region, Slutsk, str. Zavodskaya, 3
Write a Message

Markets

Russia, Belarus

Target Markets

Russia, Belarus
Manufacture of bakery and confectionary products.




Goods
Belarus
Rusks «Ringas» are great for a quick snack, relaxing with friends, or you can just take them on the road to satisfy your hunger.
Belarus
Ringas croutons are great for a quick snack, relaxing with friends, or you can just take them on the road to satisfy your hunger. Produced without deep-frying. Modern technology preserves the benefici...
Belarus
Ringas croutons are great for a quick snack, relaxing with friends, or you can just take them on the road to satisfy your hunger. Produced without deep-frying. Modern technology preserves the benefici...
Belarus
Ringas croutons are great for a quick snack, relaxing with friends, or you can just take them on the road to satisfy your hunger. Produced without deep-frying. Modern technology preserves the benefici...
Belarus
“Ringas” rusks are great for a quick snack, relaxing with friends, or you can just take them on the road to satisfy your hunger. Produced without deep-frying. Modern technology preserves the beneficia...
Belarus
Juicy steak, appetizing chicken, golden fish, aromatic vegetables - with bread crumbs, familiar dishes will be much tastier! Bread crumbs are intended for breading of culinary products when roasting o...
Belarus
Rusks with raisins
Belarus
n the production of oatmeal cookies, oat flour is used, which is traditionally considered dietary, easily digestible, contains a large amount of fiber, dietary fiber, vitamins gr. B and other nutrient...
Belarus
Custard gingerbread made from wheat flour with filling
Belarus
Custard gingerbread with natural lemon and dried apricots filling
Belarus
custard gingerbread made from wheat flour of the 1st grade, peeled rye flour, with the addition of sugar, cocoa and other raw materials. The surface is glazed with sugar syrup.
Belarus
Custard gingerbread made from wheat flour of the 1st grade, with the addition of condensed milk, melange, cocoa and other raw materials. The surface is glazed with sugar syrup.
Belarus
Custard gingerbread made from wheat flour of the 1st grade, with the addition of condensed milk and the original composition of cinnamon, ginger, nutmeg, cardamom, cloves and other raw materials. The ...
Belarus
Gingerbread with mint - custard gingerbread is made from first grade wheat flour, margarine, sugar, condensed milk with sugar, dried mint and other raw materials. The surface is covered with sugar syr...
Belarus
Custard gingerbread made from wheat flour of the 1st grade, with the addition of condensed milk, invert syrup, sugar, creamy vanilla flavoring and other raw materials. The surface is glazed with sugar...
Belarus
gingerbread
Belarus
Made using heat sterilization. The secret of bread is a unique combination of useful properties of rye flour (rich in dietary fiber, vitamins, macro- and microelements), invert syrup (gives bread a pl...
Belarus
Made using heat sterilization. Times change, events replace each other, but the taste and shape of the bread remain unchanged. If you want to eat bread that has passed the test with flying colors for ...
Belarus
Made using heat sterilization. Created for those who want to feel the pristine taste of natural bread. Has an unmatched sweet and sour taste, and the addition of caraway and coriander emphasizes its u...
Belarus
Made using heat sterilization. Slutsk loaves are made for leisurely family meals. Everyone can choose a loaf of the desired weight.