Mogilev State University of Food Technologies
Number of employees: 100+
Mogilev state food University, the only higher educational institution of the Republic of Belarus that trains production engineers, mechanical engineers and economists in food, food processing and chemical industry fields. One of the most important activities of the University is development of international cooperation with countries near and far abroad in the field of training of highly qualified specialists, establishing bilateral partnerships with foreign universities and research centers. It promotes the integration of the research into European and world system of education, which places high demands on the education system in the University, its material and technical equipment. The University provides training in 15 undergraduate majors, 10 master's degree programs and 2 doctoral degree programs. The University has good infrastructure: two comfortable hostel apartment type, located near the educational buildings, modern library, canteen, medical center, sports complex. The University provides training in 15 undergraduate majors, 10 master's degree programs and 2 doctoral degree programs.
Mogilev State University of Food Technologies carries out research and development of new food and chemical technologies, as well as certain types of equipment for the food and chemical industries. As...