Coex Food Week 2021

Exhibition
South Korea, Seul
24.11.2021 - 27.11.2021

The international food and beverage exhibition Coex Food Week will be held in Seoul in November. This is the largest event dedicated to the food industry in Korea. The exhibition was first held in 2006 and is an annual event.

In 2012, the total area of the exhibition was more than 29,000 sq. m. The exhibition was attended by more than 700 exhibitors from different countries, who presented their products to the public. Among the visitors of the event, more than 93,500 specialists were registered who wanted to get acquainted with innovations in the development of the industry.

In 2015, the exhibition was attended by 909 exhibitors, including 153 foreign ones from 31 countries, as well as 79,520 visitors, among whom 1,763 came from other countries.

In 2016, 891 exhibitors (174 from 41 countries) met with 59,322 visitors.

The Coex Food Week 2019 exhibition occupied 1,900 booths (+12%) in four Coex exhibition halls with a total area of 36,000 sq. m. The exhibition attracted 44,125 visitors representing the entire spectrum of the global food and beverage industry. The Korea Food Tech Conference, a co-organized forum, hosted 250 delegates.

Food Week brings together 8 unique events under one roof:

  • International Food Fair
  • Premium Agriculture, Fisheries & Livestock Fair
  • Rice & Fermented Food Fair
  • Kitchen Machinery & Food Related Equipment Fair
  • Food Packing Machinery Exhibition
  • Hotel & Restaurant Fair
  • Seoul Cooking Show
  • Wine & Spirits

Exhibition profile:

  • Food & Beverage
  • Kitchen Equipment & Utensils
  • Café Interior & Store Facilities
  • Food Safety

Organizer - Coex Food Week Secretariat

Phone: +82 (2) 60 00 10 57
Fax: +82 (2) 69 44 83 03
I want to become a Participant

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